Chamber Christmas Dinner Sponsored by PwC: 8th December 2017


Friday, 8th December at 7.30pm 

Greenacres, Selskar, Wexford



This sumptuous Christmas feast, accompanied by a two glasses of wine will really be a night to enjoy. A lovely event for your organisation with a focus on business.  

Develop your business connections and treat your partner, employees and clients to a Christmas Dinner that they will remember. This is a wonderful way to say thank you, especially if you don’t traditionally host a staff Christmas party.

Enjoy a pre-dinner reception in GreenAcres before sitting down to the following delicious 3 course meal:

The First Course

Ballyhack Smokehouse Salmon with Lime Infused Mascarpone, Salt Baked Celeriac Salad & Lime Gel

Miso Glazed Pork Belly with White Bean Cream, Black Garlic & Fennell Puree

Caramelised Red Onion & Brie Tartlet with Warm Potato salad and Red Wine Syrup

The Main Course

Baked Lemon Sole with Herb and Shrimp Sauce

Slow Cooked Featherblade of Beef with Parmesan & Truffle Polenta, Sauce Reform

Grilled Aubergine and Ratatouille Stack with Parmesan Cheese & Crisp Salad

The Dessert

Selection of Irish and French Cheese


Green Acres Homemade Christmas Pudding

All-inclusive price €60 per person (incl. VAT)

Places are limited and already tickets are selling fast – book your tickets early to avoid disappointment! Please contact Wexford Chamber on 053 91 22226 or email Katie O’ Connor at   

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